Even Heating: The commercial electric grill has an upgraded thickened 10mm/0.39 inch iron cooking plate. The U-shaped dense heating tubes are evenly distributed, ensuring an even temperature throughout the grill. The high power setting allows for fast heating of food.
Spacious Cooking Surface: Our commercial griddle features a high-quality A3 iron plate with non-stick surface and cast iron cooking surface. The cooking surface measures 28.74 x 15.75 inches, providing ample cooking space at one time. You can cook multiple dishes at the same time on this griddle to meet your fast and high-volume cooking needs.
Precise Temperature Control: The electric commercial grill's temperature range is 122 - 572°F (50 - 300°C). Multiple temperature settings can meet different cooking needs, allowing you to choose the temperature according to your dish.
More details: The enlarged oil drain hole on the semi-flat electric grill helps remove waste oil. The oil collection tray collects waste oil and food, making it easy to dispose of. Rubber feet make the grill more stable. The raised oil baffle prevents oil splashes.
