22-30 L/H High Output & 3 Optional Flavors: Our commercial ice cream machine reaches 22-30 liters (5.8-7.9 gallons) per hour. Dual 6L (1.6 gal) mixing hoppers and 2L (0.5 gal) freezing cylinders (both made of SUS304) can deliver up to 150-200 servings of ice cream (100 grams per serving) in one hour to suit your business needs. Plus, 2 single flavors and 1 mixed flavor to spice up your dessert menu, allowing customers to enjoy different flavors at the same time. Taste the difference with every serving.
Powerful Performance: The total power of 2200W provides continuous and long-lasting power to our soft serve ice cream machine. Using a famous brand 1155W compressor to ensure high efficiency and low noise during operation. Expansion tube makes your ice cream look more attractive while increasing the yield by 25%-30%. In addition, shortage alerts will remind you to add more ingredients to the mixing container. With such sweet features, you can't go wrong.
Pre-cooling and freshness preservation: When making ice cream, pressing the KEEP-FRESH function can keep the container at a lower temperature, and the foam layer inside the machine can be insulated to avoid the materials in the container from deteriorating in overheated weather, to ensure the freshness of the ingredients the next day and maintain the taste of ice cream.
